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Make great tasting and inexpensive jams, easily, at home without the preservatives and chemicals you will find in the store-bought brands.
120 Lip-Smacking
Good Jam Recipes
is full of easy to make recipes for preserves as well as a
section covering the basics of jam making. Enjoy these delicious
jams on toast, in sandwiches or to top off your favorite ice
cream.


*Note: This comes in PDF format so it can be read on any computer with Adobe Acrobat Reader (free from Adobe). If you need a copy of Acrobat Reader you can get it here www.Adobe.com.